EXPERIENCE MAGNIFICENT FOOD IN A SUPERB LOCATION

Menu options are extensive with magnificent selections of gourmet cuisine available for you to enjoy during your cruise. Select from our menus or allow our wonderful team to design a menu specifically for you.

Our special events team will customize your charter to your wishes including special dietary menu options to guarantee an extraordinary experience for you and your guests.


NOTE: For any specific dietary requirements, please contact our catering team at least 7 days prior to your event.


GLUTEN FREE AND ADDITIONAL VEGETARIAN OPTIONS AVAILABLE ON REQUEST

 
MENU A - $90.00
Select 6 items from Premium Canape Menu plus 2 Substantial Meal Options and 1 dessert item

MENU B - $80.00
Select 3 Premium Canape and 4 Standard Canape selections plus 1 substantial meal options

MENU C  -  $70.00
Select 4 items from the Premium Canape menu and 4 items from the Standard Canape

MENU D  -  $60.00 
Select 8 items from Standard Canape menu

MENU E - $50.00   (SUITABLE FOR 3 HOUR CRUISES ONLY)
Select 6 items from Standard Canape menu 

 
PREMIUM CANAPES
Angus Steak Pies with Tomato Relish
Asparagus & Prosciutto Puff Pastry Parcels (vegetarian without Prosciutto)
Assorted Sushi  (72 hours notice required)
Beef Wellingtons (mini)
Beetroot Rosti with Smoked Trout and Horseradish Cream
Blini with Prawns, Sour Cream and Caramelised Onion
Bloody Mary Oyster Shots
Chicken and Camembert Tartlets
Coconut Prawns with Coconut Dipping Sauce
Crab & Lime Quiches
Duck & Radicchio Tartlets
Dukkah Crusted Atlantic Salmon with White Bean Dip on mini Toasts
Fig & Fennel Scones with Brie and Fig Relish (v)
Fish & Crab Cakes with Avocado
Leek, Gruyere and Rocket Muffins with Green Tomato Relish  (v)
Middle Eastern Lamb Parcels with Minted Yoghurt
Peking Duck Pancakes with Hoisin Sauce, Shallots and Cucumber
Prawn,  Crab & Coriander Balls
Prawn & Scallop Vol-au-Vents
Smoked Salmon Mousse on Cucumber Rounds
Smoked Salmon on mini blini with Sour Cream and Fresh Dill
Vietnamese Prawn Fresh Spring Rolls
Vietnamese Fresh Vegetable Spring Rolls (v)

 
STANDARD CANAPES

Asparagus Mini Quiches  (v)
Caramelised Onion Tarte Tatin with Crumbled Feta  (v)
Chicken Gow Gees with Chef's Dipping Sauce
Chicken, Semi-dried Tomato & Ricotta Sausage Rolls
Corn Fritters with Sour Cream & Coriander Pesto (v) (gf)
Curried Vegetable Samosa with Mango Chutney (v)
Dim Sims (Pork) Steamed
Falafel with Hummos, Pomegranate and Parsley  (v)
Gourmet Mini Beef Steak Pies
Gourmet Sausage Rolls (Chef's Selection)
Ham & Cheese mini Croissants
Honey & Soy Chicken Drumettes
Herbed Cheese Tartlets with Caramelised Onion Jam  (v)
Italian Meatballs with Tomato Salsa
Lamb Kefta with Minted Yoghurt
Mini Vegetable Spring Rolls  (v)
Moroccan Lamb Triangles
Open Roast Pumpkin & Feta Tartlets  (v)
Pork & Prawn Gow Gees
Ratatouille Tartlets (v)
Sesame Prawn Toasts
Smoked Salmon Quichettes
Spinach & Feta triangles (v)
Thai Fish Cakes with Sweet Chilli Sauce
Turkey & Cranberry Sausage Rolls with Cranberry Sauce
Wattleseed Scones with Beetroot Relish & Goat's Cheese  (v)



SUBSTANTIAL FINGER FOODS
Beef Tagine with Couscous

Chicken Caesar Salad
Crumbed Fish & Chips with Lemon & Tartare Sauce
Lamb Curry with Basmati Rice  (gf)
Massaman Beef Curry with Jasmine Rice  (gf)
Moroccan Vegetable Tagine with Couscous   (v)
Penne Pasta with Roasted Vegetable Pesto  (v)
Teriyaki Chicken with Jasmine Rice   (gf)
Thai Beef Salad
Tortellini Boscaiola  (Creamy Bacon & Mushroom Sauce)
Vegetable Curry with Basmati Rice



DESSERTS  (suitable for all menu options)
Champagne & Strawberry Jelly
Chocolate Cupcakes (mini)
Chocolate Eclairs
Chocolate Lamingtons (mini)
Chocolate Mousse Tartlets
Creme Caramels (mini)
Eton Mess (gf)
Lemon Curd Tartlets
Mixed Berry Tartlets
Mini Raspberry Meringues (gf)
Mini Pavlovas (gf)
Raspberry Brownies 


White Chocolate, Coconut & Lime Truffles (gf)


Holidays: A surcharge will apply on public holidays. GST inclusive.

Finger Food Menu

Private dining

  • Spectacular views and scenery
  • Extensive catering and beverage options
  • Luxurious staterooms for overnight charters

OCEANOS

‚ÄčCelebrate on Sydney Harbour aboard Oceanos  

For enquiries, call (02) 9555 4599 or Contact Us

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  • Italian designed elegance and luxury
  • Fully air conditioned
  • Foxtel available onboard
  • iPod and computer connectivity
  • State-of-the-art entertainment system